No, I’m not talking about the lottery balls or any other kind of, erm, ball, I’m talking about the kind you pop in your mouth (stop it right now) Power balls are a cool little concoction, made up of dates, nuts, coconut, whatever really, and I caught onto the craze about four years ago when I discovered a recipe on an Australian blog. I made them on and off as it was only me who’d eat them as the Mr remained suspicious. To be fair, it wasn’t the best recipe that I’d found. But now these balls (LOL, sorry) are pretty much a fridge staple, mainly because at the moment I’m trying to eat well and avoid sugary snacks before we start IVF (I wont become an IVF bore, I promise). The kid even eats these too which is pretty cool although occasionally yes, she tells me they’re disgusting so you know, work in progress. Here are two really easy recipes for you to try that literally take less than twenty minutes to put together. I make a batch every other week, so I have a box full in the fridge ready to go.